// Function to get URL parameter function getUrlParameter(name) { name = name.replace(/[\[\]]/g, '\\$&'); const url = window.location.href; const regex = new RegExp('[?&]' + name + '(=([^&#]*)|&|#|$)'); const results = regex.exec(url); if (!results) return null; if (!results[2]) return ''; return decodeURIComponent(results[2].replace(/\+/g, ' ')); } // Function to close the pop-up function closePopup() { document.getElementById('popup').style.display = 'none'; document.getElementById('overlay').style.display = 'none'; } // Function to display the pop-up function displayPopup(message) { const overlayElement = document.createElement('div'); overlayElement.id = 'overlay'; overlayElement.style.display = 'block'; overlayElement.style.position = 'fixed'; overlayElement.style.top = '0'; overlayElement.style.left = '0'; overlayElement.style.width = '100%'; overlayElement.style.height = '100%'; overlayElement.style.backgroundColor = 'rgba(0, 0, 0, 0.5)'; overlayElement.style.zIndex = '999'; const popupElement = document.createElement('div'); popupElement.id = 'popup'; popupElement.style.display = 'block'; popupElement.style.position = 'fixed'; popupElement.style.top = '50%'; popupElement.style.left = '50%'; popupElement.style.transform = 'translate(-50%, -50%)'; popupElement.style.padding = '20px'; popupElement.style.backgroundColor = '#fff'; popupElement.style.boxShadow = '0 0 10px rgba(0, 0, 0, 0.5)'; popupElement.style.zIndex = '1000'; popupElement.style.borderRadius = '15px'; popupElement.style.width = '90%'; // Default width for mobile // Set max-width for larger screens popupElement.style.maxWidth = '500px'; const messageParagraph = document.createElement('p'); messageParagraph.innerHTML = message; const closeButton = document.createElement('button'); closeButton.textContent = 'Close'; closeButton.style.marginTop = '10px'; closeButton.onclick = closePopup; popupElement.appendChild(messageParagraph); popupElement.appendChild(closeButton); document.body.appendChild(overlayElement); document.body.appendChild(popupElement); } document.addEventListener('DOMContentLoaded', function () { console.log("Script Loaded"); const referrer = document.referrer; const referrerParam = getUrlParameter('referrer'); console.log("Referrer:", referrer); console.log("Referrer Param:", referrerParam); const referrerPatterns = [ /homecarepulse\.com/, /pinnacleqi\.com/, /retainyouremployees\.com/ ]; const isReferrerMatch = referrerPatterns.some(pattern => { const match = pattern.test(referrer) || (referrerParam && pattern.test(referrerParam)); console.log("Checking pattern:", pattern, "against referrer:", referrer, "or referrerParam:", referrerParam, "-> Match:", match); return match; }); console.log("Is Referrer Match:", isReferrerMatch); if (isReferrerMatch) { console.log("Displaying Pop-up"); const message = ` Welcome to Activated Insights.
Home Care Pulse, Pinnacle Quality Insight, and Pre-Intent are now united under one brand and one name.

Discover how Activated Insights will continue to help you make the most of every care experience, across the entire continuum of care.

Current users: Log in with your existing username and password at activatedinsights.com. `; displayPopup(message); } });
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5/14: Why Negative Feedback is a Gift—How to Start Learning From Your Caregivers & Clients

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            Activated Insights Recruit enables you to automate outreach and engagement in your hiring process allowing senior living and home-based care providers to connect, qualify, and interview top caregivers faster than humanly possible.

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            Activated Insights Retain is the ultimate offering for reducing employee turnover rates in home-based care and senior living, especially during the first 100 days when the risk is at its peak.

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          • A smiling woman with short, curly white hair and glasses is centered on the left side of the image. The background is teal, and the text "Barbara Karnes" is written in bold white letters on the right side, showcasing her role in the evolution of training.
            Ep.18: BK Books with Barbara Karnes: Why Approaching Hospice Holistically is Necessary to the Success of the Care Continuum
          • Webinar banner: "Compliance Made Easy: Meeting 2025 Requirements While Strengthening Clinician and Caregiver Connections," May 29. Photos of two presenters, Linda Leekley and Josh Kondik, and two clinicians talking with a patient.
            Compliance Made Easy: Meeting 2025 Requirements While Strengthening Clinician and Caregiver Connections
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            The Challenges of Technology in Post-Acute Care: Managing Data, Compliance, and Changing Business Goals
  • How We Help
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    • TrainingTop-rated training to enhance care teams.
      • Discover Training
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  • A close-up of a dining table set with bowls of salad, a pitcher of water with lemon slices, and various dishes. Two people are blurred in the background, one holding a fork with a bite of food. The atmosphere appears casual and relaxed.

    Caregiver

    Caregiver

    Mealtime with Diabetes

    Mealtime with Diabetes

    Elders with diabetes face different challenges than others when managing blood sugar levels. Through online lessons, recipe videos and knowledge checks, caregivers will learn how to do the outlined objectives.

    Elders with diabetes face different challenges than others when managing blood sugar levels. Through online lessons, recipe videos and knowledge checks, caregivers will learn how to do the outlined objectives.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

  • A woman smiles while holding an orange, and a man with a surprised expression holds a bitten donut and a mug. The man has crumbs on his lips, and both are standing in a bright kitchen.

    Caregiver

    Caregiver

    Mealtime with Food Allergies and Celiac Disease

    Mealtime with Food Allergies and Celiac Disease

    Food allergies and celiac disease are becoming more common, especially in the elderly population. Through online lessons, recipe videos and knowledge checks, caregivers will learn how to do the outlined objectives.

    Food allergies and celiac disease are becoming more common, especially in the elderly population. Through online lessons, recipe videos and knowledge checks, caregivers will learn how to do the outlined objectives.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

  • Illustration of a smiling woman with dark hair, wearing a teal shirt and a yellow apron. She is holding a small jar of spices in one hand and appears to be cooking, with her other hand stirring a pot. The background is a gradient of light purple to white.

    Caregiver

    Caregiver

    Food Preparation & Safety

    Food Preparation & Safety

    This course provides an overview of kitchen hazards, food-borne illnesses, cooking terms, and the steps caregivers can take to ensure the safe handling of food.

    This course provides an overview of kitchen hazards, food-borne illnesses, cooking terms, and the steps caregivers can take to ensure the safe handling of food.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

        Instructor-Led PDF Available

  • A person arranging a plate of spaghetti with cherry tomatoes and basil. Surrounding the plate are ingredients including garlic, onions, zucchini, spices, oil, and herbs on a wooden surface. A pan with sliced vegetables and a laptop are also visible.

    Caregiver

    Caregiver

    Get Ready, Get Set, Cook

    Get Ready, Get Set, Cook

    Cooking is more than just putting food on the table. It requires some planning and preparation before the first dish is ever cooked.

    Cooking is more than just putting food on the table. It requires some planning and preparation before the first dish is ever cooked.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

  • A young man wearing glasses and a blue shirt is smiling and feeding a spoonful of food to an elderly woman with grey hair, who also has a smile on her face. The background is softly blurred, focusing attention on their interaction.

    Caregiver

    Caregiver

    Feeding Your Clients

    Feeding Your Clients

    This course provides caregivers with an overview of the GI tract and the swallowing process.

    This course provides caregivers with an overview of the GI tract and the swallowing process.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

        Instructor-Led PDF Available

  • A person uses a large kitchen knife to chop green onions on a round wooden cutting board. In the background, there are bowls filled with various chopped vegetables. The person is wearing a striped apron, and the image has a slight blur effect.

    Caregiver

    Caregiver

    Caregivers Guide: Basic Cooking Skills

    Caregivers Guide: Basic Cooking Skills

    Review key topics in food safety, elder nutrition, meal planning, grocery shopping, seasoning and serving food and preparing everyday meals.

    Review key topics in food safety, elder nutrition, meal planning, grocery shopping, seasoning and serving food and preparing everyday meals.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

  • Two people cooking together. One person uses a spoon to move vegetables in a frying pan over a pot, while the other steadies the pan. The setting appears to be a kitchen with a white tiled wall and a stove. .

    Caregiver

    Caregiver

    Caregivers Guide: Cooking for Chronic Conditions

    Caregivers Guide: Cooking for Chronic Conditions

    Review nutrition considerations and mealtime management of Alzheimer’s and dementia, cardiovascular disease, COPD, food allergies and diabetes.

    Review nutrition considerations and mealtime management of Alzheimer’s and dementia, cardiovascular disease, COPD, food allergies and diabetes.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

  • A vibrant, healthy bowl of quinoa topped with a colorful assortment of vegetables including broccoli, carrots, zucchini, and red bell pepper. Fresh ingredients like tomatoes, ginger, and basil are scattered around the bowl on a light background with a fork nearby.

    Caregiver

    Caregiver

    Basic Nutrition and Hydration

    Basic Nutrition and Hydration

    This excellent inservice provides your caregivers with an overview of all the basics of nutrition and hydration.

    This excellent inservice provides your caregivers with an overview of all the basics of nutrition and hydration.

    Nutrition & Cooking Skills

    Nutrition & Cooking Skills

    Course Details

    Audio IncludedAudio Included

        Instructor-Led PDF Available

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