Caregiver

This course provides caregivers with an overview of the GI tract and the swallowing process.

Nutrition & Cooking Skills

Caregiver

This course will identify best practices for personal hygiene, review best practices for cooking, cooling, and storing foods, and provide an overview of how to best clean kitchens and utensils.

Nutrition & Cooking Skills

Caregiver

This course provides your care professionals with an overview of commonly prescribed diets. It includes the purpose of each diet, general guidelines for implementing the diet, how to tell if a client is compliant, and how to help clients follow their prescribed diets.

Nutrition & Cooking Skills

Caregiver

This course provides caregivers with an overview of the GI tract and the swallowing process.

Nutrition & Cooking Skills

Caregiver

This excellent inservice provides your caregivers with an overview of all the basics of nutrition and hydration.

Nutrition & Cooking Skills

Caregiver

Learn guidelines for buying, storing, preparing and cooking different types of ingredients and foods.

Nutrition & Cooking Skills

Caregiver

Healthy eating over the lifespan helps us to feel good, manage weight, and prevent chronic disease. Even in later years, eating well supports a healthy immune system and provides energy for daily activities.

Nutrition & Cooking Skills

Caregiver

This program is part of the Home Care Institute Aide series and provides general dietary guidelines so that aides can support the nutritional health of their patients.

Nutrition & Cooking Skills

Caregiver

This program is part of the Home Care Institute Aide series and provides general dietary guidelines so that aides can support the nutritional health of their patients.

Nutrition & Cooking Skills

Caregiver

Through online lessons, recipe videos and a knowledge check, caregivers will learn best practices for meeting an elder's nutritional needs, safe consumption of food and beverages, maintaining independence while dining—including food preferences and meeting expectations—and identifying and correcting sources of difficult behaviors during mealtime.

Nutrition & Cooking Skills

Caregiver

Through online lessons, recipe videos, and a knowledge check, caregivers will learn best practices for: Identifying diseases that can benefit from a heart-smart diet; Minimizing adverse health effects through thoughtful food and beverage choices; Identifying key nutrients and recommended servings for cardiovascular health; Serving food that tastes great while controlling sodium, saturated fat, and added sugar; Educating elders on food choices and offering encouragement to improve vitality and longevity.

Nutrition & Cooking Skills

Caregiver

This course will discuss how choosing the right foods can help elders breathe better.

Nutrition & Cooking Skills