Caregiver

This course provides important information about the safety needs of clients with Alzheimer's disease or other dementias.

Disease Specific

Caregiver

This lesson provides an update on healthcare consumers' rights and how the Bill of Rights varies in different healthcare settings.

Patient Rights

Caregiver

A lesson for caregivers on the basics of mouth care, including the importance and benefits of good oral hygiene.

Patient Centered Care

Caregiver

This course provides important information about basic body mechanics, transfer techniques, and the nine steps for safe lifting.

Safety

Caregiver

This caregiver course outlines the procedures for providing excellent perineal care for both males and females.

Patient Centered Care

Caregiver

Healthy eating over the lifespan helps us to feel good, manage weight, and prevent chronic disease. Even in later years, eating well supports a healthy immune system and provides energy for daily activities.

Nutrition & Cooking Skills

Caregiver

This course provides caregivers with pertinent information about the causes of pressure ulcers and tips for preventing pressure ulcers.

Patient Centered Care

Caregiver

This course discusses how pain affects the elderly, including common causes and types of pain.

Pain Management

Caregiver

This inservice contains basic information about the musculoskeletal system, especially the joints.

Patient Centered Care

Caregiver

Food allergies and celiac disease are becoming more common, especially in the elderly population. Through online lessons, recipe videos and knowledge checks, caregivers will learn how to do the outlined objectives.

Nutrition & Cooking Skills

Caregiver

This course provides a general overview of the basic principles and procedures of medication administration.

Medications

Caregiver

Through online lessons, recipe videos and a knowledge check, caregivers will learn best practices for meeting an elder's nutritional needs, safe consumption of food and beverages, maintaining independence while dining—including food preferences and meeting expectations—and identifying and correcting sources of difficult behaviors during mealtime.

Nutrition & Cooking Skills